National Fresh Fruit and Vegetable Month

How are you celebrating National Fresh Fruit and Vegetable Month?

The United States Department of Agriculture has several great resources on how schools can partner with their local farms.

They also offer a 10 Tips Nutrition Education series in a printable format perfect for posting on refrigerators or school bulletin boards along with MyPlate Graphic Resources.

To reinforce healthy eating and good food choices you might consider our All About Good Foods We Eat series for grades PreK–1 to support your lessons on nutrition.

These books are available in both library binding and paperback. Serve them up today!

The Scoop on What to Eat, Review in Booklist

The Scoop on What to Eat: What You Should Know about Diet and Nutrition, by Kathlyn Gay has been reviewed in Booklist, April 15, 2009. An excerpt from Booklist's review: "...discusses the best food sources for specific nutrients and how they benefit the body..."

New title in Issues in Focus Today series, 112 pages, full color, Enslow Publishers ISBN 978-0-7660-3066-4

http://www.enslow.com/displayitem.asp?type=1&item=2577