ISBN # (Library Bound): 978-0-7660-3707-6 $23.93 |
You can learn how to make coconut syrup, a popular treat from Jamaica, in Enslow’s Easy Breakfasts From Around the World. This recipe, along with many others, is included in this title filled with fun facts about how people from different countries prepare their morning meals. It is part of Enslow’s series, Easy Cookbooks for Kids, which includes other titles such as: Easy Desserts From Around the World, Easy Lunches From Around the World, Easy Main Dishes From Around the World, Easy Snacks From Around the World, and Easy Vegetarian Foods From Around the World. Color photographs and illustrations highlight lots of information about different foods and countries, plus there's even great recipes to try!